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Corn Spicy Lemon Soup with MAGGI

 

Method of preparation

Serving Size for Adults: 4

 

  1. Dissolve the MAGGI Corn with Chicken Flavour Soup following the instructions on the packet. Blend the tomato, ginger, garlic and green chilli in a blender.
  2. Heat oil in a pan and fry the chicken meat with ½ pinch black pepper and soya sauce. Then add the blended tomato mixture and fry for further 2 minutes.
  3. After frying, cook everything together in the dissolved soup for 5 minutes.
  4. Towards the end, add black pepper, lemon juice and coriander leaves, stir well and take off the stove. You are ready to serve Spicy Lemon and Tomato Soup with MAGGI.
 

Grocery List

  1. 2 packets MAGGI Corn with Chicken Flavour Soup
  2. ¼ cup chicken meat (julian cut)
  3. ¼ cup tomato cubes
  4. ½ tablespoon ginger paste
  5. ½ tablespoon garlic paste
  6. 2 pcs green chilli
  7. 1 pinch black pepper powder
  8. 1 tablespoon lemon juice
  9. 1 teaspoon soya sauce
  10. 1 teaspoon chopped coriander leaves
  11. 1 teaspoon oil
  12. 1 pinch salt
  13. 2 cups of water

 

 

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Find out more in our Portion guidance.