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Egg Fried Rice with MAGGI Fried Rice Seasoning

Egg Fried Rice with MAGGI Fried Rice Seasoning

Preparation Process:

  1. Heat oil in a pan and scramble eggs. Keep them aside.
  2. Now, fry the onion and then add carrot, long beans and salt.
  3. Now, stir well with boiled rice, egg scramble, and MAGGI Fried Rice Seasoning Mix.
  4. Once cooked, garnish with coriander leaves and green chilies before serving.

(Serving: 5 persons)

Ingredients Quantity
MAGGI Fried Rice Seasoning Mix 1 Packet
Nazirshail Rice 2 Cups
Yard Long Beans (Chopped) ¼ Cup
Carrots (Grated) ¼ Cup
Onion (Chopped) 2 Tablespoons
Green Chilies (Chopped) 2 Pieces
Coriander Leaves (Chopped) 2 Tablespoons
Egg 1 Piece
Salt To Taste
Oil 2 Table-spoons