Method of preparation |  | Serving Size for Adults: 10 |
| - Preheat an electric oven for 15 minutes. Mix the butter and sugar together, then beat the eggs and add into the mixture. Mix all three together.
- Melt the chocolate and add it to the mixture. Add flour and cocoa powder into it in parts while mixing to prepare a firm batter. Then add NESCAFÉ Classic Instant Coffee and vanilla essence and mix everything together.
- Pour the batter onto a baking tray and bake at 180 degrees for 35 minutes. You are now ready to serve delicious Chocolate Brownie with NESCAFÉ.
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| | Grocery List- 1 ½ tablespoons NESCAFÉ Classic Instant Coffee
- 1/3 cup flour
- 150 gm butter
- 200 gm chocolate
- 1 cup sugar
- 2 tablespoons cocoa powder
- 2 teaspoons vanilla essence
- 3 eggs
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