Dry Fruits Bar With Koko Krunch
Preparation Process:
- Melt the butter in a pan and mix with honey. Then add slightly crushed KOKO KRUNCH, almonds, peanuts, pistachios and raisins. Mix well and take it off the heat.
- Now, in a leveled dish, take the Koko Krunch mixture and flatten it evenly. When it cools down, serve the Dry Fruits Bar with KOKO KRUNCH by cutting it into squares.
(Serving: 4 persons)
| Ingredients | Quantity |
|---|---|
| KOKO KRUNCH | 1 Cup |
| Butter | 2 Tablespoons |
| Honey | 2 Tablespoons |
| Crushed Almonds | 1 Tablespoons |
| Crushed Peanuts | 2 Tablespoon |
| Crushed Pistachio | 2 Tablespoons |
| Raisins | 1 Tablespoons |
